Squid
Salt & pepper-battered squid, served with sweet chilli sauce and salad
Fresh Crab & Avacado Salad
Served with lemon dressing and home-made bread
Chef’s Pâté
Served with caramelised onion chutney, a side of toast, and salad garnish
Avacado Salad * Starter of the Day*
Served with smashed avocado, artichoke, and walnut salad with home-made bread